Aspiring Food Supplier

Page 483

There was a heated discussion in the live broadcast room, and then the floor went crooked.

"Cutie Pengpeng is really... so smart... I took a cucumber and ate it by myself. Then I mixed a preserved egg...it's ready."

"What cold preserved eggs are cold preserved eggs!" someone corrected.

"Hahaha!"

"My younger sister is the cutest! Get up wherever you fall!"

"Actually, other chefs are also very professional! Where did you see so many professional chefs before! It is said that all the chefs participating in the competition are at least senior chefs or above!"

"It can only be said that the yearning life has a strong appeal!"

……

Of course, Ling Rui didn't know this. At this time, Xie Na and the five professional judges were also walking around among the contestants, and they were also followed by cameras.

"Friends from the audience, friends from the audience!" Xie Na exaggeratedly said, "You must not have imagined how much fragrance has wafted from the scene! I can't stop my saliva at all!"

"Look! This fish!"

"This meat!"

"This tofu!"

"I made a flower! You really deserve to be a professional chef!"

Nana still feels emotional, really, professionalism is not professional, and it can be seen in many steps at the beginning. Of course, she has also been reminded by the staff of the live broadcast group, and soon walked to the side of the five members of Mushroom House.

Peng Peng has already eaten a portion of the cucumber.

Today's preserved eggs have also been cold.

The old god is watching the show.

As soon as Huang Lei put a cut fish into the pot, he saw the fish rolling.

As for He Jiong, he was watching the fire of the casserole.

Zifeng kept turning the pot, moreover, the air exuded a sweet meaty aroma with a little vinegar smell, it was really very fragrant.

Finally, when he walked to Ling Rui's side, he saw Ling Rui's assembled radish bridge.

"Can I have a look?" Nana couldn't help it, "I heard that your bridge uses a mortise and tenon structure?"

Ling Rui nodded with a smile, and then gently disassembled the carrot bridge.

"I'll go! It can really be disassembled!"

"I really learned a lot!"

Ling Rui smiled, "Okay, Sister Na, I won't chat with you anymore."

As he said that, he saw Ling Rui put a chicken into the pot. Of course, the chicken has been upgraded. He wants to boil the soup and use the boiled chicken soup to make a new base soup. .

After the chicken was out of the pot, Ling Rui added sliced ​​ginger and a little cooking wine, and covered it.

Then I picked up the green pepper and began to cut it into 24 small pieces. Then, I used a knife to carve each piece of green pepper into the shape of a lotus leaf.

Netizens are also very excited.

Really, I always feel that Ling Rui's cooking is an art, not to mention the smooth flow of water, and with its own temperament, this kind of knife skills, they want to ask, who else has it?

Tofu is carved into balls with a knife.

The carrot bridge is also carved with a knife.

Now even the lotus leaves are carved with knives.

How can others play with this?

You know, the radish bridge happens to be facing the camera on the table, so some of the carvings on the bridge can be seen clearly by netizens. This is not a trivial matter at all!It is simply a new work of art!

Chapter 368 366. Champion

As far as art is concerned, let’s say it is high-end, it is also high-level.Let's talk about down-to-earth, it also comes from the folks.

But it is really the first time that people see such a structure in the dishes they eat.

Nowadays, there are many chefs who can carve, and there are also many chefs who can carve beautiful carvings, but there are almost no ones who carve into mortise and tenon joints.

Therefore, netizens were really surprised.

"I bet 100 yuan that the tofu ball must be placed on the carved lotus leaf."

"So this carrot bridge is 24 bridges, but there are also 24 moons in the water!"

"The tofu balls can also be regarded as lanterns, right?"

Netizens are discussing.

"I think Chef Ling's current idea is that the mortise and tenon bridge carved from radish is placed on a long plate, and the 24 carved lotus flowers and small tofu balls must be used for decoration. Brother Rui is still cooking Chicken soup must be used as water surface.”

"Then it's really a pair... 24 bridges on a moonlit night."

"I think this is the real 24 bridge moon night!"

"Mr. Jin Yong, you have your 24 bridge moonlit night!"

"Master! You can rest assured!"

……

"This young man is really not low." Duan Yu looked at Ling Rui cooking and touched his chin, "I think he is very spiritual. If the moonlit night at the 24th Bridge is really restored, he must be a beautiful person." Fantastic view."

"Yes."

"It's a pity... I'm afraid that there is too much difference in popularity."

……

The positions of several people in Mushroom House are adjacent.

Seeing that his dishes were finished, Peng Peng came to Ling Rui's side to watch, because Xie Na was also here.

"Brother Rui, you are..."

"Cooking."