Page 995
Page 995
There was nothing I could do about studying the self-criticism with Chen Kezhou last night.
But I didn't expect that after changing clothes and going downstairs, my apprentice gave me such a big surprise. I wanted to laugh out loud, but the corners of my mouth were always grinning, which didn't seem too good.
But I just can't help it!
"Hahaha!" Huang Lei still couldn't hold back, "Peng Peng, go and boil some water. If we are making popsicles in the afternoon, we should also make some white sugar."
"Oh, good." Peng Peng also agreed happily.
"Sister, go and ask Xiaorui, do you want anything other than boiling water and sugar?" Huang Lei sent Zifeng to the kitchen again.
"Okay." Zifeng also nodded, and walked towards Ling Rui.
"By the way, Mr. Huang, we have milk! Can we make butter?" He Jiong looked at Huang Lei and asked.
Huang Lei shook his head, "If we have milk, we can make milk froth, but cream can't be done. However, it is also possible to make other small desserts, pudding or something."
"Yes, yes, let's make some other snacks!" Hearing Huang Lei's words, the three female guests spoke one after another.
"Yeah, it's too hot today."
"Hey, it feels like it's going to heat up!"
Huang Lei laughed and nodded, "Well, you can also make a milk popsicle."
This time, the guests had some smiles on their faces, which was much better than the resentful atmosphere just now.
But still the same sentence, the misery is really miserable.
Chen Kezhou was fearless, anyway, he had already read the self-criticism last night, and he had already lost the face he should have lost, so what else did he have to be afraid of?So of course we have to pull people into the water today!
Moreover, writing a review is a routine, okay?
Don't you see the review written by Huang Lei yesterday... I didn't get to the point after reading it for a long time, but the number of words is enough.
Still very simple!
On the other hand, the other staff members didn't dare to look at Chen Kezhou, for fear of raising their eyebrows. It would be ridiculous to ask them to write a self-criticism in private.
Listening to the movement in the yard, Ling Rui couldn't help laughing.
"Brother Rui, for sugar popsicles, just boiled water and sugar will do?" Zifeng asked Ling Rui.
"Yeah." Ling Rui nodded, "But the sugar must be stirred evenly, otherwise it won't taste good."
"Ok."
"By the way, you can take the abrasive tools for making ice cubes in the refrigerator and wash them."
"Uh-huh!"
"There should be two sets. When the time comes, the white sugar popsicles will be used to make ice cube molds, and the popsicle molds will be used when making mung bean paste popsicles. The popsicle molds are in the utility room under the stairs. I remember seeing them."
"it is good."
Zifeng became happy and had popsicles in the afternoon.
Ling Rui smiled and continued to process the ingredients, "By the way, let Peng Peng come over to start the fire. I'm about to start here."
"Okay." Zifeng ran out bouncing around and called Peng Peng to do chores.
Peng Peng didn't complain at all, after all, he and his sister were the youngest here.
Moreover, it is possible to be lazy about lighting a fire. Even in this weather, it is really hot to light a fire. It is too hot, and the clothes you just changed may have to be changed again at that time.
However, this is not a problem.
In front of eating, everything can give way.
After a while, fire up, heat up the pan, add oil, stir-fry onions, then add curry, add water, add some turmeric powder, coconut milk, apple slices, and then put the king crab that has been removed and cut into the pot. Cover the pot and simmer.
The practice of curry crab king is actually the simplest of the three dishes.
The honeycomb beef has already been stewed in a small casserole, which needs to be stewed for at least two hours.
The most troublesome thing to cook is the money fresh shrimp balls.
But after a process, it's okay.
Huang Lei said that he wanted to add a meat dish, so he added it. Ling Rui thought about it, and decided to make a small stir-fried meat dish, which was simple and fast.
After a while, the smell of curry filled the whole mushroom house.
"This sweet curry flavor!" Huo Jianhua sniffed, "Happy!"
"Happy now?" Hu Ge looked at Huo Jianhua, who was already a father, and said helplessly, "So, it's better to write a review!"
Speaking of self-criticism, Huo Jianhua's expression changed again.
Sighing, "Hey... Sure enough, everything in the world has a price."
"Of course, so you have to be a good person, good people are rewarded!" Yang Mi agreed.
Huang Lei suppressed a smile, "Okay, pack up the dishes and put them in the kitchen. Then you can help if you can, and take a rest if you can't."
"Good teacher Huang."
"Okay, big... demon... Mr. Huang."
"Yeah, good teacher Huang."
In front of Huang Lei, the others are so cute.
I'm afraid that if Huang Lei comes up with some ideas... that would be really miserable.
Hey.
Miserable.
With this thought in his heart, he took the vegetables to the kitchen and saw Ling Rui holding a large square plate with crabs.
The big crab legs, crab meat, and finally the crab shell are covered, and then the curry sauce is poured with onions.
Everyone swallowed their saliva at the same time, um, writing a review is really delicious!
Chapter 771 769. Really Fragrant
Write a review to see whether it is fragrant or not, but it is actually not that fragrant.
RBCT